It’s weekend’s baking time! Here’s the recipe for cookies full of chocolate and walnuts. Perfect for chocolate and sweets fans.
Ingredients (about 10 cookies):
3 tbps pumpkin puree
1 cup wheat flour
1 tsp baking soda
2 tsp baking powder
1/3 cup vegetable oil
2-3 tsp cacao powder
1/2 cup sugar
16 g vanilla sugar
3 tbsp walnuts
50g dark chocolate
pinch of salt
a few drops vanilla extract
Instructions:
In a large bowl, combine pumpkin puree with sugar, vanilla sugar and vanilla extract. Add cacao powder and mix. Grind chocolate and walnuts (you can leave bigger pieces). Add chocolate and walnuts to pumpkin puree.
Then add oil, a pinch of salt and mix the batter. Then add sifted dry ingredients (flour, baking powder and soda) and knead the dough.
Divide the dough into 10 even parts. Roll each part into a ball the size of a walnut and then flatten each ball. Lay the cookies on a baking pan covered with baking sheet.
Preheat the oven t 190 degrees C. Bake the cookies for about 20-25 minutes. Leave on a wire rack to cool. Store in tightly closed container. Enjoy!
Etykiety: cookies, dessert, english, pumpkin, recipes
