Sometimes less is more:) And this is what our today’s breakfast is like - easy and quick to make, full of colors and so delicious. Your kids will never say no to such breakfast. Rice flakes with fresh fruit.
Ingredients (serves 1)
1 cup rice flakes
1 cup plant based milk
1-2 tablespoons maple syrup
fresh fruit (strawberries, blueberries, mango etc.)
Instructions:
Bring the milk to a boil. When the milk comes to a boil, slowly add the flakes while stirring continuously. Cook for another 2 minutes and then put it into a bowl. Add maple syrup and mix well. Top with your favorite fresh fruit and that’s it:)
Etykiety: breakfast, dessert, english, gluten free, maple syrup, recipes, rice flakes, sugar free
